single malt japanese whisky. Distilled twice and matured in bourbon barrels before finishing for 18 months in ex-Sauternes barrels.
Not colored or cold filtered and bottled at 50% alcohol.
Nose
Sweet - Honey, apple, cinnamon
Palate
Indulgent - Custard, banana, pear
Finish
Long - Honey, ripe fruits
Neat
Alcohol: 50% | Content: 70cl | Origin: Japan(Sakurao)
| Producer | Sakurao |
| Country of origin | Japan |
| Region | Sakurao |
| Article number | 109846 |
| Category |
Whisky |
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